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Magnesium:

  1. Ingredients: chuck, beef, celery, carrot, parsley, wine, dill, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Magnesium, Sulfur, Phosphorus, Cobalt
    German-Style Beef Roast for the Crock Pot
    Contains268 cal
    Ready in505 min
    Source

  2. Ingredients: chuck, beef, beans, potato, carrot, oregano, thyme, marjoram

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum
    Herb Pot Roast and Vegetables
    Contains209 cal
    Ready in135 min
    Source

  3. Ingredients: chuck, beef, potato, carrot, wondra, vegetable

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Cobalt
    Perfect Pot Roast With Vegetables and Gravy
    Contains481 cal
    Ready in500 min
    Source

  4. Ingredients: chuck, bacon, berri, parsley, wine

    Nutrition Info . . .

    NutrientsLipids, Cellulose
    VitaminsA, B9, C, D
    MineralsNatrium, Magnesium, Phosphorus, Molybdenum
    Pot Roast Smothered in Bacon and Onions
    Contains910 cal
    Ready in225 min
    Source

  5. Ingredients: chuck, beef, celery, carrot, parsley, wine, dill, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Magnesium, Sulfur, Phosphorus, Cobalt
    German-Style Beef Roast for the Crock Pot
    Contains268 cal
    Ready in505 min
    Source

  6. Ingredients: olive oil, chuck, beef, orange, wine, rosemary

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, C, D
    MineralsZinc, Copper, Natrium, Magnesium, Phosphorus, Cobalt, Molybdenum
    Rosemary-Orange Pot Roast
    Contains286 cal
    Ready in120 min
    Source

  7. Ingredients: olive oil, chuck, beef, carrot, thyme, rosemary

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, D
    MineralsZinc, Copper, Natrium, Magnesium, Phosphorus, Cobalt
    Pioneer Woman's Perfect Pot Roast
    Contains402 cal
    Ready in190 min
    Source

  8. Ingredients: olive oil, chuck, beef, chicken, celery, tomato, carrot, plum, rosemary, brandy, thyme, cognac, wine, leek

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B2, B3, B12, D
    MineralsZinc, Copper, Natrium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum
    Company Pot Roast Recipe
    Servings8 people
    Ready in180 min
    Source

  9. Ingredients: chuck, beef, potato, turnip, carrot, vegetable

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsA, B3, B12, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Molybdenum
    Country Pot Roast
    Contains607 cal
    Servings8 people
    Source

  10. Ingredients: chuck, beef, vegetable

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsB3, B12, D
    MineralsZinc, Copper, Natrium, Potassium, Magnesium, Phosphorus, Cobalt
    Perfect Pot Roast
    Contains1188 cal
    Ready in210 min
    Source
  11. nutrition [Magnesium] search - roast chuck | Recipe Finder - page 6
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